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Ring in the New Year with an unforgettable culinary experience! Join us for an exquisite 3-course dinner crafted by our talented chef Mike Thomas, featuring a selection of fresh, seasonal ingredients and elevated flavors.
For $85 per person, enjoy a menu that celebrates the best of the season. The dinner includes your choice of starter, a salad course, choice of entree, and a glass of bubbly! We will suggest wine pairings for each dish, and you're also welcome to choose from our full selection of wines, beers, and cocktails.
This will be the only menu offered on New Year's Eve. In the main dining room only the three course menu will be available. At the bar guests have the option to make a la carte selections from the special menu.