3-for-$45 Dinner Special
Jan
21

3-for-$45 Dinner Special

Warm up your winter nights with our seasonal three-course dinner special, available Monday through Thursday for just $45. Each week, we offer a rotating menu featuring a selection of two appetizers, two entrees, and a set dessert. Chef’s weekly creations are thoughtfully prepared using seasonal ingredients for satisfying dining experience.

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3-for-$45 Dinner Special
Jan
22

3-for-$45 Dinner Special

Warm up your winter nights with our seasonal three-course dinner special, available Monday through Thursday for just $45. Each week, we offer a rotating menu featuring a selection of two appetizers, two entrees, and a set dessert. Chef’s weekly creations are thoughtfully prepared using seasonal ingredients for satisfying dining experience.

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3-for-$45 Dinner Special
Jan
23

3-for-$45 Dinner Special

Warm up your winter nights with our seasonal three-course dinner special, available Monday through Thursday for just $45. Each week, we offer a rotating menu featuring a selection of two appetizers, two entrees, and a set dessert. Chef’s weekly creations are thoughtfully prepared using seasonal ingredients for satisfying dining experience.

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Chef's Wine Dinner
Jan
23

Chef's Wine Dinner

Join us in our fireside lounge on Thursday, January 23 for an exquisite four-course dinner featuring wines from Oregon’s Argyle Winery presented by Distinguished Vineyards. Argyle Winery was founded in 1987 with the vision to produce world-class sparkling wines in Oregon’s Willamette Valley. They have since expanded their craft to include Pinot Noir, Chardonnay, and Riesling. We have long loved their Vintage Brut and this tasting will be an opportunity to explore some of their other offerings.

Chef Mike Thomas will prepare and present a seasonal menu carefully crafted to pair with each of the wines. Jeff Kane of Distinguished Vineyards will join us to guide you through each pairing, offering insights into the carefully curated selections.

The dinner starts at 6 pm and cost is $85 per person. Call us at 252.715.1414 to reserve your spot.

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Oyster Night
Jan
25

Oyster Night

Dive into the weekend with our exclusive Oyster Special, offered every Friday and Saturday from 4-6 PM at the bar. Savor the freshest oysters prepared three different ways: raw, steamed, or roasted. The featured oyster changes weekly, ensuring a new tasting experience each time you visit.

Whether you like them chilled on the half shell, gently steamed, or roasted with a flavorful topping, our oysters are a perfect pairing with your favorite drink. Come enjoy the freshest catch of the week in a relaxed, vibrant setting—ideal for a quick bite or a leisurely evening.

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Valentine's Day Dinner
Feb
14

Valentine's Day Dinner

Celebrate Valentine's Day at The Village Table & Tavern. Once again this year we will be offering our popular four course dinner designed with romance in mind. This year's menu features choice of appetizer, a salad course, choice of entree, a special Valentine dessert trio, and a glass of bubbly for $75 per person.

This will be the only menu offered on Valentine's Day. In the main dining room only the four course menu will be available. At the bar you will have the option to enjoy the full four course dinner or purchase selections from the special menu a la carte. To enjoy the a la carte option, select bar seating for your reservation.

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3-for-$45 Dinner Special
Jan
20

3-for-$45 Dinner Special

Warm up your winter nights with our seasonal three-course dinner special, available Monday through Thursday for just $45. Each week, we offer a rotating menu featuring a selection of two appetizers, two entrees, and a set dessert. Chef’s weekly creations are thoughtfully prepared using seasonal ingredients for satisfying dining experience.

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Oyster Night
Jan
18

Oyster Night

Dive into the weekend with our exclusive Oyster Special, offered every Friday and Saturday from 4-6 PM at the bar. Savor the freshest oysters prepared three different ways: raw, steamed, or roasted. The featured oyster changes weekly, ensuring a new tasting experience each time you visit.

Whether you like them chilled on the half shell, gently steamed, or roasted with a flavorful topping, our oysters are a perfect pairing with your favorite drink. Come enjoy the freshest catch of the week in a relaxed, vibrant setting—ideal for a quick bite or a leisurely evening.

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Oyster Night
Jan
17

Oyster Night

Dive into the weekend with our exclusive Oyster Special, offered every Friday and Saturday from 4-6 PM at the bar. Savor the freshest oysters prepared three different ways: raw, steamed, or roasted. The featured oyster changes weekly, ensuring a new tasting experience each time you visit.

Whether you like them chilled on the half shell, gently steamed, or roasted with a flavorful topping, our oysters are a perfect pairing with your favorite drink. Come enjoy the freshest catch of the week in a relaxed, vibrant setting—ideal for a quick bite or a leisurely evening.

View Event →
3-for-$45 Dinner Special
Jan
16

3-for-$45 Dinner Special

Warm up your winter nights with our seasonal three-course dinner special, available Monday through Thursday for just $45. Each week, we offer a rotating menu featuring a selection of two appetizers, two entrees, and a set dessert. Chef’s weekly creations are thoughtfully prepared using seasonal ingredients for satisfying dining experience.

View Event →
3-for-$45 Dinner Special
Jan
15

3-for-$45 Dinner Special

Warm up your winter nights with our seasonal three-course dinner special, available Monday through Thursday for just $45. Each week, we offer a rotating menu featuring a selection of two appetizers, two entrees, and a set dessert. Chef’s weekly creations are thoughtfully prepared using seasonal ingredients for satisfying dining experience.

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3-for-$45 Dinner Special
Jan
14

3-for-$45 Dinner Special

Warm up your winter nights with our seasonal three-course dinner special, available Monday through Thursday for just $45. Each week, we offer a rotating menu featuring a selection of two appetizers, two entrees, and a set dessert. Chef’s weekly creations are thoughtfully prepared using seasonal ingredients for satisfying dining experience.

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3-for-$45 Dinner Special
Jan
13

3-for-$45 Dinner Special

Warm up your winter nights with our seasonal three-course dinner special, available Monday through Thursday for just $45. Each week, we offer a rotating menu featuring a selection of two appetizers, two entrees, and a set dessert. Chef’s weekly creations are thoughtfully prepared using seasonal ingredients for satisfying dining experience.

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New Year's Eve Dinner
Dec
31

New Year's Eve Dinner

Ring in the New Year with an unforgettable culinary experience! Join us for an exquisite 3-course dinner crafted by our talented chef Mike Thomas, featuring a selection of fresh, seasonal ingredients and elevated flavors.

For $85 per person, enjoy a menu that celebrates the best of the season. The dinner includes your choice of starter, a salad course, choice of entree, and a glass of bubbly! We will suggest wine pairings for each dish, and you're also welcome to choose from our full selection of wines, beers, and cocktails.

This will be the only menu offered on New Year's Eve. In the main dining room only the three course menu will be available. At the bar guests have the option to make a la carte selections from the special menu.

Book your table!


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Duck The Halls
Dec
6
to Dec 21

Duck The Halls

Join us for the first ever Duck the Halls restaurant and merchant crawl. Eat, drink, shop, and be merry as you celebrate the holidays in the town of Duck! At the Village, we’ll be offering a festive cocktail and some seasonal bites. Duck the Halls is every December Friday and Saturday until Christmas from 5-8. Stay tuned for more details!

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Obsidian Wine Co. Chef's Dinner
Nov
13

Obsidian Wine Co. Chef's Dinner

Join us for an evening featuring the wines of Obsidian Wine Co. paired with the culinary creations of Chef Mike Thomas. Obsidian Wine Co. is renowned for their exceptional flavors cultivated in the unique volcanic soils of California’s diverse landscape. Indulge in a four-course menu paired with a selection Obsidian’s finest offerings, highlighting the winery's commitment to quality and the distinct terroir. Whether you are a seasoned wine enthusiast or a curious newcomer, this dinner promises to be a delightful exploration of flavors. Cost is $85 per person, excluding tax and gratuity. Reservations may be made by calling us at 255.715.1414.

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College Football Tailgate in The Sound Lounge
Nov
9

College Football Tailgate in The Sound Lounge

Join us Saturdays this fall for college football out back in The Sound Lounge. We’ll have the games on the big screens, plus our tailgate menu, and Sound Lounge bar offerings. Plus, enjoy our stunning sound view, cozy fire pit, and lawn games.

This Saturday, November 9, our upstairs restaurant will be closed all day for a special, ticketed event, but The Sound Lounge will be open for eats, drinks, the games!

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Join us in The Sound Lounge!
Nov
9

Join us in The Sound Lounge!

The bad news: on Saturday, November 9, our main dining room will be closed all day for a private, ticketed event. The good news: The Sound Lounge will be open all day offering casual food, drinks, and college games on the big screens. Join us out back on the water!

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Kevin Wilder
Oct
18

Kevin Wilder

Local musical artist Kevin Wilder, of the Outer Banks’ legendary Wilder Brothers, performs classic rock, blues, old country, and original songs. His soothing voice turns lyrics into story while his masterful guitar playing weaves a rhythm that transports you into the heart of his songs.

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MaryAnn and Bruce
Oct
11

MaryAnn and Bruce

MaryAnn Toboz taught herself to play guitar to accompany her voice at an early age and picked up her first harmonica at 14 ’just for fun.’ She’s still playing for fun and brings passion, infectious energy, and her unique style to every note.

Bruce Loughry has been a staple in the Outer Banks music scene since the mid-eighties. His talented guitar playing has made him a favorite of music fans and performers in the region.

Together, MaryAnn and Bruce deliver a high energy performance of original and cover tunes and captivate audiences with their love of their craft.

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Ruth and MaryAnn
Sep
27

Ruth and MaryAnn

Ruth Wyand is well-known on the Outer Banks. She’s achieved a level of musicianship that exceeds audience expectations here and around the world. Her guitar virtuosity is demonstrated by her dynamic fingerpicking, creative, fluid lead work, and a seriously compelling bottleneck slide.

MaryAnn taught herself to play guitar to accompany her voice at an early age and picked up her first harmonica at 14 ’just for fun.’ She’s still playing for fun and brings passion, infectious energy, and her unique style to every note.

Together, Ruth and MaryAnn are a treasure trove of great music, both original and covers; and are powerful, well-rounded, and adaptable musicians who absolutely love what they do and who know how to entertain audiences and make every event memorable.

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Kevin Wilder
Sep
26

Kevin Wilder

Local musical artist Kevin Wilder, of the Outer Banks’ legendary Wilder Brothers, performs classic rock, blues, old country, and original songs. His soothing voice turns lyrics into story while his masterful guitar playing weaves a rhythm that transports you into the heart of his songs.

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Natalie Wolfe
Sep
20

Natalie Wolfe

Singing has been a part of Natalie's life since her youth. It wasn't until high school that she received proper coaching, but from there her talent developed and matured. Wanting to create as well as sing, she bought her first guitar at 18 while at college in Indiana. Not knowing how to play or being able to afford lessons, she wrote her own music from the few chords she taught her self mixed with whatever sounded good together. In 2003 she landed her first paying solo gig at Quagmire's in Kill Devil Hills on the Northern Outer Banks of North Carolina. Natalie currently resides on the Outer Banks and continues pursuing her passion for performing and writing music. She is local REALTOR and mother to her amazing teen son, Vance.

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Ruth and MaryAnn
Sep
13

Ruth and MaryAnn

Ruth Wyand is well-known on the Outer Banks. She’s achieved a level of musicianship that exceeds audience expectations here and around the world. Her guitar virtuosity is demonstrated by her dynamic fingerpicking, creative, fluid lead work, and a seriously compelling bottleneck slide.

MaryAnn taught herself to play guitar to accompany her voice at an early age and picked up her first harmonica at 14 ’just for fun.’ She’s still playing for fun and brings passion, infectious energy, and her unique style to every note.

Together, Ruth and MaryAnn are a treasure trove of great music, both original and covers; and are powerful, well-rounded, and adaptable musicians who absolutely love what they do and who know how to entertain audiences and make every event memorable.

View Event →
Kevin Wilder
Sep
12

Kevin Wilder

Local musical artist Kevin Wilder, of the Outer Banks’ legendary Wilder Brothers, performs classic rock, blues, old country, and original songs. His soothing voice turns lyrics into story while his masterful guitar playing weaves a rhythm that transports you into the heart of his songs.

View Event →